Restaurant Week To-Go

"Just had two of your “Restaurant Week To Go” meals and honestly, probably the best meal I’ve had... Thank you so much for making such amazing food and also for lowering the price as well. So generous. Thank you!"
~ Kenny From San Antonio ~


Sunday Brunch 6/28

3 Course Meal $24.95
11am-3pm

  • Salads

    Chilled Soup: Gazpacho Andaluz

    Assorted Salad
    (Beets, Tomato, Carrots, Cucumber, Deviled Egg)

    Chilled Sugar Kiss Melon, Fredericksburg Peach and Strawberries

    Fredericksburg Tomato, Basil, Goat Cheese Salad

    Walnut Blue Cheese Salad

  • Entree

    Eggs Benedict - with Yukon Gold Potatoes

    Double Crab Cake - with Asian Slaw

    Beef Tenderloin Tail Vegetables, Roasted Garlic Mashers, Port Wine Sauce

    Grilled Salmon - with Champagne Sauce

    Spicy Penne w/ Shrimp OR Chicken Sun Dried Tomato. Roasted Corn, Chipotle Cream

    Braised Angus Beef - with Mashed Potatoes

    Blackened Red Fish - with Avocado Relish

    One Pound and Half Cold Maine Lobster - with Assorted Salad ($15.00 Extra)

  • Dessert

    Waffle

    Chocolate Terrine

    Grand Marnier Cake

  • Please Call Us to Make Reservations

    210-698-8797


3 Course Meal $22.95
To Go

11am-3pm

  • Salads

    Assorted Salad
    (Beets, Tomato, Carrots, Cucumber, Deviled Egg)

    Chilled Sugar Kiss Melon, Fredericksburg Peach and Strawberries

    Fredericksburg Tomato, Basil, Goat Cheese Salad

    Walnut Blue Cheese Salad

  • Entree

    Double Crab Cake - with Asian Slaw

    Beef Tenderloin Tail Vegetables, Roasted Garlic Mashers, Port Wine Sauce

    Grilled Salmon - with Champagne Sauce

    Spicy Penne w/ Shrimp OR Chicken Sun Dried Tomato. Roasted Corn, Chipotle Cream

    Braised Angus Beef - with Mashed Potatoes

    Blackened Red Fish - with Avocado Relish

    One Pound and Half Cold Maine Lobster - with Assorted Salad ($15.00 Extra)

  • Dessert

    Chocolate Terrine

    Grand Marnier Cake

  • NO SUBSITUTIONS


The following menu options and prices areFOR TO GO ORDERS ONLYMonday Thru Sunday!!

Daily Menu

To-Go Only Specials


  • One and a Half lb. Maine Lobster

    Flambéed out of the Shell with Champagne Sauce
    Or
    Baked with Linguini

    $49.95 NOW $34.95

  • Chicken OR Shrimp Asion Wok $19.95

  • Pork Tenderloin - Braised Vegetables, Ancho Sauce
    $19.95

  • Red Snapper “Rockport Style”
    $29.95

  • Beef Tenderloin Tails - Peppercorn Sauce, Mashed Potatoes     $18.95

  • Pan Seared Jumbo Sea Scallops - With Wild Mushroom Risotto and Truffle Nage
    $26.95

  • Ciabatta Bread - with Oil and Parmesan with Crushed Peppers
    $2.50


*Not available with Groupon or any other Discount Offers.

Daily Menu

TO GO MENU - Ala Carte


From 4:00pm to 8:30pm
24116 IH 10 West San Antonio
(210) 698-8797

Appetizers

Tempura Shrimp $9.95 - $7.95
Baked Brie & Goat Cheese $9.95 - $6.95
Crab Cake $13.95 - $10.95

Salad

Caesar Salad $8.75 - $6.75
House Salad $7.95 - $6.75
Walnut Blue Cheese Salad $8.95 - $6.75
Poached Pear & Goat Cheese Salad $12.95 - $9.00

Pastas

Linguini - Fresh Tomato Sauce and Parmesan with Grilled Chicken $15.95 - $9.95
Pappardelle - Veal & Pork, Onions, Carrots, and Celery Simmered in a Robust Tomato Sauce $16.50 – $11.95
Linguini Alfredo - Grilled Chicken, Asiago Parmesan Cream Sauce Mushrooms and Sweet Peas $17.95 - $13.95
Agnelotti - Moon Shaped Ravioli Filled with Veal, Pork, Spinach and Mushrooms in a Parmesan Cream Sauce with a hint of Nutmeg $17.95 - $13.95
Rigatoni - Our own House-Made Italian Sausage, Spanish Chorizo, Roasted Sweet Peppers, Goat Cheese, Tomato Sauce $16.50 - $13.95
Spicy Penne - with Grilled Chicken Sun Dried Tomatoes, Roasted Corn, Chipotle Cream Sauce, Garnished with Cilantro $18.95 - $13.95
Spicy Penne with Shrimp - with Shrimp Sun Dried Tomatoes, Roasted Corn, Chipotle Cream Sauce, Garnished with Cilantro $22.95 - $16.95

All Pizza - $15.95 - NOW $11.95

FROM OAK FIRED BRICK OVEN - Authentic Italian Thin Crust Pizza cooks quickly So it must be served right out of the oven

Spicy BBQ Chicken Pizza - Smoked Chicken, Sweet Red Onion, Pepper Jack Cheese, Sweet BBQ Sauce, Jalapenos, Cilantro
Pepperoni & Italian Sausage Pizza - Asiago and Mozzarella, Oregano and Red Pepper Flakes
Cowboy Pizza - Angus Ground Beef, Bermuda Onions, Bacon, Mozzarella, Topped with Fried Eggs
Parma Pizza - Prosciutto, Tomato, Arugula, Mozzarella

Entrée

Angus Burger - Smoked Gouda, Tomatoes, Lettuce, Red Onion on a Sesame Bun - $10.95
Panko Crusted Rainbow Trout - Smoked Shrimp Relish $18.75 - $15.75
Beef Tenderloin Tails - Port Shallot Reduction, Roasted Garlic Mashers $24.95 - $18.95
Double Crab Cake - Crisp Asian Slaw, Sweet Sesame Soy Vinaigrette $25.95 - $16.95
Beer Pork Stew - $15.95
Grilled Salmon $23.95 - $20.95

Additions

Ciabatta Bread with Oil and Parmesan with Crushed Peppers - $2.50

All Dessert

$9.00 - $6.00
Apple Crepia
Chocolate Terrine


Now offering 25% Discount on Selected Bottles of Wine.
*Not available with Groupon or any other Discount Offers.
4:00 pm-8:30pm
Monday Thru Saturday

Place your order on our W3Schools
Or give us a call 210-698-8797

Daily Menu