***Due to COVID-19 Menu options are temporarily limited. Menu options and prices are subject to change***

Culinary Corner

The chef at The Grill at Leon Springs has some fabulous offerings on a daily basis under the Culinary Corner menu.
Watch for changes in the menu throughout the month!
  • Ahi Sashimi Tuna Tartar

    $16.95
  • Indian Lamb Meatballs w/ Yogurt Cucumber Salad

    $11.95
  • Mediterranean Summer Pizza

    $9.95
  • Sugar Kiss Melon Salad w/ Parma Prosciutto

    $13.95
  • Fredericksburg Tomatoes and Watermelon Salad with Feta

    $12.95
  • Fredericksburg Tomato Salad with Buffalo Mozzarella

    $14.95
  • Duck Tartlet w/ Wild Mushrooms and Leeks Fondue

    $12.95
  • French Duck Lentil Soup

    $12.95
  • Angus Beef Carpaccio w/ Spring Mix Salad

    $12.95
  • Crab Claws “Vietnamese Style”

    $16.95
  • Avocado Crabmeat Salad

    $29.95
  • French Onion Soup

    $7.95
  • Seared Sesame Sashimi Grade A Ahi Tuna

    $33.95
  • Chilean Sea Bass “Malaysian Style”

    $39.95
  • Jumbo Sea Scallops U-10

    $36.95
  • Linguini Pasta w/ Sugar Kiss Melon, Basil, Prosciutto and Tomatoes

    $19.95
  • Grilled Chicken Tikka Masala W/ Peanut Sauce

    $19.95
  • Barbecued Stuffed Quail w/ Cheddar Cheese and Jalapeno Sausage

    $27.95
  • Beef Tenderloin Tail “Stroganoff” w/ Pappardelle Pasta

    $26.95
  • Panko Crusted Alaskan Halibut “Veronique Style”

    $39.95
  • Paella Valenciana

    $ 26.95

Reservations

For reservations, please click on the button below. You will be directed to our reservation system.

NOTE: For same day reservation please call us at 210-698-8797
For reservation with 10 or more guest please call us at 210-698-8797

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