***Due to COVID-19 Menu options are temporarily limited. Menu options and prices are subject to change***
Culinary Corner
The chef at The Grill at Leon Springs has some fabulous offerings on a daily basis under the Culinary Corner menu. Watch for changes in the menu throughout the month!
Ahi Sashimi Tuna Tartar
$16.95
Indian Lamb Meatballs w/ Yogurt Cucumber Salad
$11.95
Mediterranean Summer Pizza
$9.95
Sugar Kiss Melon Salad w/ Parma Prosciutto
$13.95
Fredericksburg Tomatoes and Watermelon Salad with Feta
$12.95
Fredericksburg Tomato Salad with Buffalo Mozzarella
$14.95
Duck Tartlet w/ Wild Mushrooms and Leeks Fondue
$12.95
French Duck Lentil Soup
$12.95
Angus Beef Carpaccio w/ Spring Mix Salad
$12.95
Crab Claws “Vietnamese Style”
$16.95
Avocado Crabmeat Salad
$29.95
French Onion Soup
$7.95
Seared Sesame Sashimi Grade A Ahi Tuna
$33.95
Chilean Sea Bass “Malaysian Style”
$39.95
Jumbo Sea Scallops U-10
$36.95
Linguini Pasta w/ Sugar Kiss Melon, Basil, Prosciutto and Tomatoes
$19.95
Grilled Chicken Tikka Masala W/ Peanut Sauce
$19.95
Barbecued Stuffed Quail w/ Cheddar Cheese and Jalapeno Sausage
$27.95
Beef Tenderloin Tail “Stroganoff” w/ Pappardelle Pasta