***Due to COVID-19 Menu options are temporarily limited. Menu options and prices are subject to change***
Accompany Chef Thierry Burkle, owner and Chef du Cuisine at The Grill at Leon Springs, in a delectable dining experience and discover your love for exquisite cuisine. Perfect for those who have always wanted a taste of the finer things in life, this five-course, Introductory Gastronomy Dinner will take your taste buds on a sensational journey that will have you craving more with each tantalizing bite.
The chef will share his expertise on flavor combinations and wine pairing, putting together an exquisite meal for all his diners. This exclusive menu will focus on luscious and bountiful flavors, taking advantage of fresh ingredients at the peak of the season. For $77.94, you can indulge in a meal that’s worth much more. In addition, each Introductory Gastronomy Dinner presents a wonderful opportunity for lovers of fine cuisine to come together and relish in a shared taste for excellence.
Make your reservations for the October 17th and November 14th dinners so you don’t have to miss a single bite. Seating is limited.
The evening's menu, which includes five courses and wine, will not be pre-announced as the Chef hopes you will attend without any preconceived notions about the food. We look forward to your attendance at this special event, which not only will heighten your gastronomic senses, but provide a complete experience with a little fun and laughter as the joy of food and the combination of flavors, textures and aromas transport you.